10 Shorts by Vittorio De Seta

    • Vittorio De Seta
    • Italy
    • 113 min
    • Top 10

    Martin Scorsese hit the nail on the head when he described Vittorio De Seta as “an anthropologist who speaks with the voice of a poet.” De Seta, who came from an aristocratic family, captured the lives of fishermen and farmers in Italy’s impoverished south.

    The ten documentaries he made in the period from 1954 to 1959 are regarded as classics. A few lines of introductory text, ingenious close-ups, and a distinctly rhythmic pace were all he needed to reveal enormous amounts of information in just ten minutes: about artisanal cheese production, the violence involved in tuna fishing, the amount of organization and sheer muscle power required to fell and transport a tree, and the rituals associated with these age-old activities.

    De Seta’s body of work forms a filmic counterpart to the field recordings of ethnomusicologist Alan Lomax. With a keen eye for detail, De Seta committed to film the customs and habits of communities that were still largely isolated at the time, but that he probably sensed were on the verge of disappearing.

    Credits

    • 113 min
    • color
    • DCP
    • Spoken languages: Italian
    • Subtitles in: English
    Director
    Vittorio De Seta
    Production
    Vittorio De Seta, Astra Cinematografica (Parabola d'Oro, Contadini del Mare), Reportfilm (Pasqua in Sicilia, Isole di Fuoco), Le Pleiadi Produzioni Cinematografiche (Pastori di Orgosolo, Un Giorno in Barbagia), Agostino Zanelli for (Pescherecci), Alfredo Manganiello for (Lu Tempu di lu Pisci Spata)
    Cinematography
    Vittorio De Seta, Alfredo Manganiello for (Pescherecci)
    Editing
    Vittorio De Seta, Fernanda Papa for (Un Giorno in Barbagia, Pasqua in Sicilia, Pastori a Orgosolo), Tita Perozzi for (Isole di Fuoco, Pescherecci)
    World Sales
    Cineteca di Bologna

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